Blog - Page 18 of 108 - Capital Area Food Bank
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  • August 13, 2019

    The Difference An After School Meal Makes

    Akiema’s job helps her pay the family’s bills, but it doesn’t leave much left over for food. She used to worry about how she’d make sure her kids got enough to eat, especially over the summer and after school. Today, though, that’s changed. Read more to learn how.

  • July 24, 2019

    Inside Look: Summer Meals in Action

    Ever wonder what the Food Bank’s Summer Meals program looks like in action? Take an inside look at mealtime for Community Services Foundation, a CAFB partner that hosts a summer camp and provides free breakfast and lunch for kids throughout the summer.

  • July 8, 2019

    How Rob “the Tomato Guy” Got Involved in Urban Gardening

    Rob Schulman’s love for gardening brought him to the Capital Area Food Bank. The knowledge that he’s making an impact for his neighbors keeps him coming back, and it inspired him to start an own urban garden of his own.

  • July 3, 2019

    Summer Meals Fuel Summer Fun and Learning

    Audrey Walker says breakfast is the “key to giving our kids a kick start for the day.” She should know. As Director of Youth Services at Jubilee Housing—one of the Food Bank’s nonprofit partners —Audrey runs the summer camp where kids are provided breakfast and lunch every day through the Capital Area Food Bank summer meals program.

  • June 19, 2019

    7 Ways to Use Yuca

  • June 17, 2019

    What to Do With Your Urban Garden Harvest

    If you’ve had a chance to follow along on the blog in the last couple of months, you may have already learned how to create your very own urban container garden and what you can plant in it. This month, if your garden is reaching full bloom, the next question is: “What can I do with all this food?”

  • June 15, 2019

    Focusing on Food and Family: Justin's Story

    When Justin came to the United States from Ghana nine years ago, he dreamed of working hard and building a family. That dream came true as he gained employment in the food industry, got married, and had three children. But with a growing family came a growing budget, and that budget soon stretched to its limits.

  • June 12, 2019

    How One School Principal Turned His School into a Year-Round Hunger Solution

    Principal Clint Mitchell recognizes the distant look in children’s eyes when they can’t concentrate, and he knows that an empty stomach is often the cause. When he came on board at Mount Vernon Woods Elementary School, he got to work making sure his school provided hunger solutions – both during the academic year and the summer months when school is out.

  • June 5, 2019

    Greeting Kids with a Smile and a Snack: Cierra's Story

    Every day, Cierra Peterson greets each child with a smile as they come through the door at Little Lights, an after-school program that partners with the Capital Area Food Bank to provide nutritious meals to the kids who attend. The daily interactions are special to her, and she knows firsthand how much positive impact it can have on children’s lives.

  • May 10, 2019

    What to Plant in Your Urban Garden

    We’re in the heart of spring, and summer is on the way! Last month, we taught you how to create your very own urban container garden. Container gardening is an easy way to grow vegetables, especially when you lack yard space. But what can you grow in it? Come find out!